Chilly Fall Wedding | Mr. & Mrs. McCuskey | Aubrey Lynn Photography

Chilly Fall Wedding | Mr. & Mrs. McCuskey

Weddings | Aubrey Lynn Photography

Jan 20

Ya’ll, I have one of the most amazing and love filled weddings that I have shot TO DATE coming at you, so get ready!

What can I say about Emily & Merritt? These two are not only a match made in heaven, but geninuinly one of the kindest and most caring couples I have known.

When Emily first reached out to me, the excitedness and eagerness in her inquiry immediately intrigued me. I could tell from our first conversation that she was going to be a special bride! When I finally met her in person, and Merritt as well, it was at her engagement session! I learned so much about both of them, and individuals, and as a couple. One thing was totally clear, they were madly in love, and they were so much fun!

When the wedding day finally arrived in mid-November, all the pre-wedding jitters that I normally feel weren’t there. I walked into the hotel room where Emily and her fabulous bridesmaids were getting ready, and everyone was so calm, and enjoying each other company. From there, I headed to Mustard Seed Gardens, which was my first time ever photographing a wedding at that venue. I had always heard such wonderful things about Mustard Seed Gardens, and it totally did not disappoint. Despite the overcast and chilly day, this was such a gorgeous wedding, in every way possible.

All day long, Merritt and Emily were surrounded by the people that love them the most, and there was so much love in the air that it made me feel like I was photographing one of my friend’s weddings.

I am continually blessed to meet and love the most amazing couples. Merritt & Emily – thank you again for allowing met to capture and share this incredible day with you. Here’s to so many awesome years ahead of you both.

Vendors:

Photography: Aubrey Lynn Photography
Venue: Mustard Seed Gardens
Planner: Hannah Strickler
DJ: PBJ Pro DJs
Florist: P&D Flower Farm
Hair & Makeup:
Bakery: Kristina Taylor
Caterer: Mills Catering
Thirst Project

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